Recipe ideas

Explore some of our best recipes from our Head Chef Ryan

Asian Greens Recipes

A collection of our favourite recipes showcasing our in season Australian grown Asian greens

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Winter Vegetable Medley Soup

Delicious medley of our favourite winter vegetables.

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Cream of Cauliflower Raclette

Enjoy this spin on the traditional raclette by combining a cauliflower cheese style version with the Yallingup Cheese St Marcellin as the delicious melting cheese instead.

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Mandarin Jam

Enjoy a delicious mandarin jam recipe, using in season and ever so juicy WA mandarins from Moora Citrus

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Our favourite soup recipes

A collection of our favourite soup recipes, perfect to warm you up this winter.

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Pork Sausage & Apple Bake

An easy and delicious meal that’s all about flavour, and is guaranteed to make you smile.

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Thai Citrus Squid with Coconut Rice & Asian Greens

Zesty barbequed citrus squid with coconut rice with Asian greens

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Persimmons with stracciatella

Deliciously sweet persimmon with the creamy stracciatella is a match made in heaven.

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ANZAC Apple Crumble

A delicious version of apple crumble using the iconic ANZAC biscuits

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Brown Butter Mushroom Sliders with Brie

his recipe is great for meat free Mondays! The “meatiness” of the mushrooms will convince any meat eater that they’re not missing out!

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Mum's Sticky Date Pudding

The perfect winter warmer. Serve with cream, custard and/or ice-cream.

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Garlic Parmesan Spaghetti Squash

Roasted spaghetti squash tossed in butter, garlic and plenty of fresh Parmesan cheese. It’s simple, healthy and delicious!

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Guacamole Three Ways

Classic Guac, tropical Guac and hummus Guac

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Almond Ricotta & Roasted Rosemary Grape Tartines

Roasted rosemary grapes are intensely sweet with a jam-like vibe to them that is absolutely irresistible, and the creamy plant based almond ricotta!

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Smokey Butterflied Chicken with Freekeh & Pomegranate Salad

Serve juicy chicken atop herby, aromatic freekeh and wow every guest at the table.

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Fig, Mascarpone, Pistachio Brûlée

A delicious tart that champions the delicious fig flavours.

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Chargrilled Tiger Prawns with Chorizo Butter

A delicious recipe that's a must during the summer season.

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Miso Glazed Sweet Potato

They are super soft sweet potatoes coated in a thick sweet, salty, tangy glaze.

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Roast Peach, Burrata, Jamon & Micro herb Salad

This simple summer recipe uses in-season stone fruit, combined with soft burrata cheese, strips of ham and fresh leafy greens for a delicious mix of flavours.

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Delicious Paella

This hearty paella is loaded with flavour!

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ButTan Curry Recipe by Latasha Menon

Latasha’s Kitchen Tandoori concentrate paste is a highly-seasoned classic East Indian-style marinade, used to give food the authentic flavour of tandoor oven cooking. It’s handy and versatile to use.

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