Broccolini Sausage Pizza
BackBroccolini Sausage Pizza
Broccolini with feta and mint is out of this world. Add that to a pizza with some melted cheese, sausage and some spice from the chilli and it’s game over.
Total time: 30 mins
Serves 4
Ingredients
- 4 medium pizza bases
- 4 Italian sausages
- The Good Grocer Collection Olive oil
- Fresh mozzarella torn into pieces
- ⅓ cup fresh feta, crumbled
- 1 lemon, zested and juiced
- ½ red onion, thinly sliced
- 4 cloves garlic, thinly sliced
- 1 bunch broccolini tossed with olive oil
- 1 red chilli, thinly sliced
- Kosher salt and freshly cracked black pepper to taste
- ½ cup parmesan cheese shredded, plus more for serving
- Fresh mint for garnish
Method
- Preheat the oven to 250°C
- Remove the sausages from their casings and sauté over medium high heat until cooked through and caramelized and golden brown.
- Brush the pizza bases with a drizzle of olive oil, top with the torn mozzarella, feta, cooked sausage lemon zest, onion, garlic, chilli and broccolini. Season the top with salt, pepper, parmesan cheese.
- Bake for 12-15 minutes, or until the cheese is bubbly and the crust is golden and broccolini is charred. Season with more salt and pepper as needed and garnish mint and lemon juice.
Recipe by Whats Gaby Cooking